WILD Cincinnati

WILD Flavors, Inc., Cincinnati

WILD Flavors, Inc. supplies the food and beverage industry in North America. The 200,000 square feet state-of-the-art facility was the first fully odor-controlled manufacturing site in the industry. Its production facilities are continually developing new processes which offer customers products that provide great taste and are easier to process. Customers rate the company's products and services very high as shown through the Readers' Choice Award conducted by the US publication "Food Processing". Readers from all areas of the food and beverage industry voted WILD Flavors the best supplier of beverage flavors both in 2004 and 2005.

ADDRESS:
	WILD Flavors, Inc. 1261 Pacific Avenue Erlanger, KY 41018, USA Phone: +1-859-342-36 00 Fax: +1-859-342-36 10 E-Mail: info@wildflavors.com Website: www.wildflavors.com

HOW TO FIND US:
	Directions Cincinnati (PDF, 36kb)

Expertise

Reaction flavor technology
Spray drying

Product Portfolio

Natural, synthetic, and functional flavors
Reaction flavors
Flavor systems for beverages
Distillates
Natural colors
Culinary and savory flavors, seasonings, and marinades

Site History

1994		Dr. Hans-Peter Wild acquires the F & C Company, Cincinnati, Ohio, USA, and renames the company WILD Flavors Inc., Cincinnati. The company produces flavors for the entire food and beverage industry.

1995		WILD Flavors, Inc., Cincinnati acquires DRI Flavors, Canada, setting up WILD Flavors (Canada) Inc. in Toronto.

1997		WILD Flavors, Inc., Cincinnati acquires La Monde Ltd. in Placentia, USA, a manufacturer of natural food colors, and moves production to Cincinnati.

1998		WILD Flavors, Inc. officially opens a new production facility near the Cincinnati International Airport.

2004		The company opens a new production building. Readers of “Food Processing” vote WILD Flavors Inc., Cincinnati the best supplier of beverage ingredients.

2005		Readers of "Food Processing" magazine vote WILD Flavors Inc., Cincinnati as best supplier of beverage ingredients for the second consecutive year.